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Protein Peanut Butter Pancakes

I have created some protein-packed peanut butter pancakes to celebrate it also being National Peanut Butter Lover’s Day. Did I mention this stack does not have protein powder’s artificial taste? If you do not trust me, I urge you to try this recipe and see for yourself! You will not be disappointed.

Servings: 1

Time: 10 Minutes

Difficulty: Easy


3 Large Egg Whites

1/4 Cup Rolled Oats

1/4 Cup Cottage Cheese

1 1/2 tbsp Coconut Flour

1/4 tsp Ground Cinnamon

1/2 tsp Baking Powder

Big Spoonful of Peanut Butter


Combine all ingredients in a food processor or blender. Process or blend until you have reached a smooth consistency.

Heat a non-stick skillet on medium heat.

Pour your batter onto the skillet and cook on each side for approximately 2 to 3 minutes.

Serve with fruit of choice (I recommend banana slices) and a generous drizzle of peanut butter for good measure.

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